Peb nyob ntawm no los pab: Txoj kev yooj yim tau txais cov lus teb uas koj xav tau.
Kom tsis muaj menyuam thiab fermentation tank tshuab parameter:
Qho loj hnyav | 100L | 150L | 200l | 300L | 500L |
Tank diam | 625mm | 625mm | 630 hli | 800mm | 1000mm |
Lub tsheb ncua siab | 605 hli | 620 hli | 670mm | 600mm | 650 hli |
Lub peev xwm | 10-100kg | 10-150Kg | 10-200kg | 10-300kg | 10-500kg |
Cua sov ua voj voog | 25-35min | 25-35min | 25-35min | 25-35min | 25-35min |
Fermentation Kub | 40-60℃ | 40-60℃ | 40-60℃ | 40-60℃ | 40-60℃ |
Khoom | Sus304 | Sus304 | Sus304 | Sus304 | Sus304 |
Fai fab hov ntau | 380v \ / 50Hz | 380v \ / 50Hz | 380v \ / 50Hz | 380v \ / 50Hz | 380v \ / 50Hz |
Hwjchim | 6kW | 9kw | 12kw | 24kw | 36kw |
Tow hnyav | 70Kg | ||||
Loj npaum li cas | 900 * 750 * 1370mm | 900 * 750 * 1370mm | 1020 * 870 * 1530mm | 1200 * 1000 * 1650 hli | 1500 * 1150 * 1900mm |