Home »Cibus Processing Machina»DY Diver 100-500L Fermenter Repono Vas Vinum
Content
Principium:
Utens principio fermenti vacui, bacteria acidum lacticum faciunt respirationem anaerobicam in ambitu anaerobic ad generandum acidum lacticum et aquam, quae facere yogurt solent.

Applicationem
Maxime adhibetur ad lac mixturas et aequaliter conponendas fructus, saccharos, potiones, cibos et alia elementa et varia medicamenta. Necessarium est instrumentum ad fabricas productorum lactantium, potiones et pharmaceuticas.
Ars Parameters
| Model | BFJ-150 | BFJ-200 | BFJ-300 | BFJ-D |
| Ferocactus diameter | 625mm | 630mm | 800mm | 1000mm |
| Ferocactus altitudinis | 620mm | 670mm | 600mm | 650mm |
| capacitas | 10-150kg\/batch | 10-200kg\/batch | 10-300kg\/batch | 10-500kg\/batch |
| Fermentum Temp | 40-45℃ | 40-45℃ | 40-45℃ | 40-45℃ |
| Temp Surge Circulum | 25-35 minuta | 25-35 minuta | 25-35 minuta | 25-35 minuta |
| Tempus fermentum | vocabulary | vocabulary | vocabulary | vocabulary |
| Potestas | 6KW | 12KW | 24KW | 36KW |
| Voltage | 380V\/50HZ\/3P | 380V\/50HZ\/3P | 380V\/50HZ\/3P | 380V\/50HZ\/3P |
| Dimension | 900*750*1370 | 1020*870*1530 | 1200*1000*1650 | 1500*1150*1900 |
Inquisitionis
Plus Food Processing Machina