Spice ua hauj lwm tshuab
Chili sauce ua tshuab
Chilli Hmoov Tshuab
DISIONION PULKING TSHUAB
Kua Chili Hlav Tej Tshuab
Qej Ua Tshuab
Txiv Hmab Txiv Ntoo & Zaub Tshuab
Siv lub tshuab ua khoom noj
Bkfl-700 spice hniav sib tsoo tshuab tiav teeb
BCH200 CHILI HMOOV SIB TSOO TSHUAB
BOP-1 DOWNXING TSHUAB
120kg \ / h chili Ntsia Tshuab
BGP-100 cov qej me me tev tev xim
Cov mis nyuj yuav tsum tau ua kom sov rau ib qho kub thiab txias thiab khaws cia rau ib lub sijhawm ua ntej lub hom phiaj ntawm kev tua cov kab mob me tuaj yeem ua tiav. Kev siv lub thermal ntxhov siab tuaj yeem voj voog kom tsis muaj menyuam, thiab tom qab ntawd cov dej sib nraus mus txias, thiab nws tuaj yeem sau tom qab txias.
Kev siv lub thermal ntxhov siab tuaj yeem voj voog kom tsis muaj menyuam, thiab tom qab ntawd cov dej sib nraus mus txias, thiab nws tuaj yeem sau tom qab txias.
Cov mis txias tank yog siv dav siv mis mis thiab mis nyuj kom cov mis nyuj tshiab thiab yooj yim rau cia. Cov mis txias tank tsuas yog tsim ntawm lub tshuab taws txias txias, cov tov khoom, chav nyob tub yees, thiab lub thawv tswj. Txhua lub tso tsheb hlau luam yog ua los ntawm cov hlau stainless 304, uas yog resistant rau corrosion thiab tsis yooj yim rau tom qab precision polishing. Lub thermal rwb thaiv tsev txheej yog sau nrog polyurethane ua npuas dej nrog cov thermal me me conductivity, yog li zoo yog lub teeb thiab thermal rwb thaiv tsev ua haujlwm.
Mil Lub Tsheb Txias Tank yog qhov tsim nyog rau cov mis, ntshav, ntshav, khov thiab txias thiab tub yees. Nws yog lub xeev zoo tshaj plaws ntawm cov kua kav ib txwm tsis muaj kev tawm tsam thiab tiv thaiv kev yug me nyuam ntawm cov kab mob.
Tsis siv neeg stainless hlau mis ntau lawm cov kab tuaj yeem tsim cov mis nyuj, yog yogurt, kua txiv thiab lwm yam dej haus. Rau cov khoom haus dej haus, suav nrog homogenizer, pasterurizer tshuab thiab tub yees.
Nws yog siv rau cov phiaj xwm fermobial fermentation tej yaam num. Nws yog qhov system zoo tshaj plaws rau fermenting enzymes, fungi, nroj Cell kev cai thiab cov kab lis kev cai hauv qab aerobic lossis anaerobic tej yam.
Nws yog siv rau mis nyuj, kua txiv, mis nyuj khov thiab cheese ua Hoobkas, rau pasteurzaiton.
Almond ntub txoj kev twv tshaj tawm cov tshuaj putring tshuab yog siv rau cov khoom siv zoo tshaj plaws ntawm cov zaub mov muaj txiaj ntsig, cov khoom noj txiv hmab txiv ntoo, thiab almond syrup ua.
Homogenizers tau siv dav hauv kev tsim khoom, kev tshawb fawb thiab kev tshawb fawb txog cov khoom noj, mis tuaj, tshuaj haus dej, tshuaj ntsuab, tshuaj lom neeg thiab xyoob ntoo