Melemo ea ho sebelisa lesekapa la lebese ke eng

Theleseka la lebesee na le mefuta e 'meli e futhumatsang, e' ngoe e futhumatsa motlakase mme e mong ke e mong ke mo futhumatsa. Hobane pasteurization e na le pasteurization e tlase. Mocheso o tlase o boletsoeng mona o ikhella feela ka mocheso o phahameng le pasteurizer e phahameng. E bua ka mokhoa oa Paseka o ka tlase ho likhato tse 100 tsa likhato tsa Celsius. Pasterizer eohle e entsoe ka tšepe e phahameng ea SUT304. Pasteuzation Heat le lebelo li ka beoa ho latela litlhoko tsa ts'ebetso. Paterizer e sebetsa hantle, e nang le lerata le tlaase, e nang le lerata le theko e tlaase, 'me ho bonolo ho e-ba teng.
Lefuputsi la lebese le kahara mocheso o itseng, mocheso, mocheso, butle butle ke libaktheria tse ngata haholo. Mocheso o phahameng, lebelo la li-tomplication. Leha ho le joalo, haeba thempereichara e phahame haholo, libaktheria li tla shoa. Libaktheria tse fapaneng li na le lithemparente tse fapaneng tsa kholo, mamello ea mocheso le mamello e batang. Pasteurization e hlile e sebelisa likokoana-hloko tse sa mamelleheng haholo le ho li bolaea kaofela ka mocheso o nepahetseng le nako ea ho tšoarella. Leha ho le joalo, ka mor'a hore ho be le pasteution, karoloana e nyane ea ho se kotsi kapa e molemo, ho mamella libaktheria kapa li-s spores tsa libaktheria tse setseng. Ka hona, lebese la bosuro le lokela ho bolokoa ho ka ba 4°C le ka matsatsi a 3 ho isa ho a 10. Ho fihlela matsatsi a 16.
Lefuputsi lohle la lebese le entsoe ka tšepe e phahameng ho tloha ho SALELS e se nang thuso ea SATER - E na le mocheso le lebelo le lebelo ho latela litlhoko tsa ts'ebetso. Paterizer e sebetsa hantle, e nang le lerata le tlaase, e nang le lerata le theko e tlaase, 'me ho bonolo ho e-ba teng. Pasteurizer ena e rarolla "ea sa sebetseng hantle e bakoang ke maemo a tlase ts'ebetsong ea parateurization, e ntlafatsa" mokhoa o tsitsitseng ea pasteurization.
Ho hlaha ha tšoantšetso ho ka boleloa hore ho tla re tlisetsa lijo tse tala le ho ntlafatsa boleng ba bophelo. Ha re sekaseka e mong le e mong ka ho khetheha:
Ka ntlafatso ea litekanyetso tsa bophelo tsa batho, boleng ba ho lelekisa lijo ha ho fetoloa. Ho tsepamisa maikutlo ho taka tatso ea ho tsepamisa maikutlo phepo e nepahetseng, ho tsepamisa maikutlo ho phepo e nepahetseng ho tsepamisa maikutlo bophelong, bo tala; Phetoho ea maikutlo a ho ja ea ho ja e entse ts'ebeliso ea pasteurizer indastering ea lijo tsa kajeno le ho feta.