I-Tank Seal ntlokoIiparamitha zobuchwephesha:isiPhunjabi I-Stainess yentsimbi yentsimbi yeTomato Sauce Ketchup Seker

Isixhobo esincinci sobisi esincinci seSterilizer Isityalo se-100l sliaged kunye ne-yogurt yenkqubo yemveliso

I-Stainess yentsimbi yentsimbi yeTomato Sauce Ketchup Seker

Amanqaku: Akukho mphezulu womonakalo.
Umgca wobisi olwenziweyo loluTsha lwe-Pouch Pouch Umgca wemveliso yobisi
Iqondo lokushisa le-Perlil: 75-95 ℃
Intloko yokulahla indlela, i-arc radius R yi-30 mm

IMyanmar (iBurmese)I-spice ilungisa umatshini I-chili inamathisela ongcungce

isiLithuwaniya Isibhulu

isiKazakh

Iceland

I-Gaclic Bullbret yomatshini \ / I-Gageve ye-Gagever Splitter \ / yeGarlic Segrator Umahlu lweSahluli

Tajik

Ngomatshini uphela usebenzisa intsimbi engenasitali 304, qinisekisa kumgangatho wokutya.

ISinhala

IMyanmar (iBurmese)

Usebenzisa umgaqo-siseko wokuBuyiselwa kwe-vacuum, uLactic Acid Bacteria wenza ukuphefumla kwe-Anaerobic kwindawo ye-Anaerobic kwi-ACTACID Acid kunye namanzi, asetyenziselwa ukwenza i-Yogart.

isiKyrgyz

Itekhnoloji ye-Wildeng

Uzbek	Sheso	Chichewa	IsiMalagasy	Sudanese
isiKhorsikhen	Ikhaya	Shona	isiXhosa	Ikaliwe
Okulandelayo:	Imodeli	I-1000l	isiPhashto	Igbo
Umthamo: 50-1000ll	190014001100	220014001200	292018001200	300018001400
Amharic	isiLuksembogu
isiEsperanto	Isicelo: Ubungakanani ohlukeneyo bee-anyanisi
isiKriyoli saseHayiti	Umatshini wokugcina i-anyanisi kunye neengcambu zokusika umatshini we-anyanisi we-anyanisi
Vietnamese	Ubungakanani bokugqibela beemveliso: 2-50
Izixhobo zokufaka	Ububanzi be-Inner: 700mm
Ubungakanani bomzimba womzimba: 4mm	I-3000l ethe tyaba yobisi lobisi lokupholisa itanki yokuphola kwesityalo sobisi
IsiBhelarushiyen	Umsebenzi wokuHlala
Khetha ulwimi	Frianian
isiMongoliya	Kurdish (iKurmanJi)
Ivalve yokwandiswa	Izixhobo: I-Stain Stainess Stain 304
Itanki yokupholisa ubisi	I-fekthi yexabiso lefektri ivelisa itanki yokubiyela

Umzi-mveliso weTenki wobisi

I-yogurt yemveliso idityaniswe netanki yogcino lobisi, itanki elishushu langaphambi kokufudusela, i-homogeranizer, i-pasteurizer yobisi, itanki yobisi, itanki yobisi kunye ne-yogurt yokugcwalisa.

Ukufudumeza Amandla: 6-24 Kh

Umatshini owomileyo wegalikhi yoMatshini weGarlic Sheller Shelle Mattic Clove Slitter Clove Slitter kunye neZahlulo

I-pasteurizer ngokupheleleyo ye-pasteurizer yentsimbi yobisi lwe-pasteurization yobisi lwe-1000l

I-anyanisi intloko kunye nengcambu yokusika i-anyanisi ye-anyanisi ye-anyanisi ye-anyanisi ye-anyanisi ye-500kghth egcweleyo ye-anyanisi

Isicelo: I-anyanisi ebomvu nebomvu, i-diameter ngaphezulu kwe-40mm.

Gcina amandla okuqhubekeka okuqhubekayo.
Itayitile yentsimbi engenalo
Izixhobo: Intsimbi engenasitayile 304
Isicelo: Ukuzalwa okwahlukileyo kwegalikhi.
Izixhobo zobisi Izixhobo zobisi

Umatshini wokupakisha ubisi oluzenzekelayo, unokuyigqiba inkqubo yengxowa, ukuzalisa, ukutywina, nokusika.

I-anyanisi intloko kunye nengcambu yokusika i-anyanisi ye-anyanisi ye-anyanisi ye-anyanisi ye-anyanisi ye-500kghth egcweleyo ye-anyanisi

I-Voltage: I-380v, i-50hz, isiGaba esi-3, sinokwenziwa ngokwezifiso

Iimpawu: Akukho monakalo, inkangeleko efanelekileyo
Itanki elahlukileyo lamanzi, yanda ngokukhawuleza.
Iimpawu: Akukho monakalo kumphezulu we-anyanisi.
Izixhobo zobisi Izixhobo zobisi

I-HOCOGENIZIN YOKUGQIBELA I-HOCONOTER CONONTER CONONNT SUBISH I-Subfood Ibanga le-Taskfood Ibanga labo

Itanki yobisi lwetanki enkulu ye-daist yobisi yobisi lwe-daid yobisi yetanki yetanki yokubila
IBeijing Denal Daultan Shistry Shistry kunye ne-LTD
① Thumela amanqatha ukuba abhabha kwaye aphule ubisi lwamafutha amgy, ukuze basasazwe lubisi;

I-anyanisi peeler kunye ne-onoion yomsila ye-suinta i-anyanisi kunye nomatshini wokusika ngengcambu yokusika ingcambu

I-HTTPS: \ / \ / www.cnspicemicemice.com \ / isipicemachine

Iklasi ye-II (ibeka i-50% yobisi lwevolumu, ipholile ukusuka kwi-35 ° C ukuya kwi-4 ° C ye <3 h)

Ubungqingqwa beLinere kunye ne-Overser Bide: δ2mm

Isicelo: Ukuzalwa okwahlukileyo kwegalikhi.

② basasaza zonke iintlobo zezinto eziqinileyo kubisi olufana nobisi;

Intsebenzo epheleleyo ye-Fill, i-irmal
I-chain yohlobo lwe-anyanisi ye-anyanisi ye-anyanisi ye-anyanisi
Isikhumba solusu esichetyiweyo somatshini wokucheba i-anyanisi yokucheba
Izixhobo ezincedisayo: I-Air Trastressor.

Itanki yokupholisa ubisi, umzi-mveliso wetanki wobisi, izixhobo zobisi Izixhobo zobisi

Amanqaku: Akukho mphezulu womonakalo.
Umgca wobisi olwenziweyo loluTsha lwe-Pouch Pouch Umgca wemveliso yobisi
Iqondo lokushisa le-Perlil: 75-95 ℃
Intloko yokulahla indlela, i-arc radius R yi-30 mm

Ngomatshini uphela usebenzisa intsimbi engenasitali 304, qinisekisa kumgangatho wokutya.

Umsebenzi

Lo mathithi ka-Chili unamatshini wokugaya wenziwe ngentsimbi ekumgangatho ophezulu kwixabiso elifanelekileyo. Ukusebenza okuzinzileyo okusebenzayo ekuqhubeni, incasa elungileyo, kunye nombala omnandi wemveliso yokugqibela. I-VOCC yethu ...

Ukuthengisa okukhoyo ngexabiso elifanelekileyo lokutya kwenqanaba lobisi lokupholisa ixabiso letanki

Iimpawu: Umthamo omkhulu, inqanaba eliphezulu lokwahlula, inqanaba lomonakalo ophantsi.

I-500-700kg \ / h i-stainess yentsimbi yentsimbi esenzekelayo ye-anyanisi
I-300l Ubisi lusebenzisana netanki yokupholisa i-ice cream
\ / 5 ngokusekwe
Umatshini wokuzila ngokuzenzekelayo womzi-mveliso wokutya kunye nendawo yokutyela

Izixhobo: Intsimbi yonke yenqwaba engama-304.

Ilungelo lokushicilela © Bhiyal Dound Dound Dound Shiplon kunye neMigodi Comatshini Comatshini Country Country Country Country Commark

Ixabiso lefektri ezenzekelayo lejusi yejusi ye-jelly ye-jelly ye-ice cream yoghurt yoghurt yoghurt ye-Yoghurt

I-CIP ye-CIP ye-CIP yeCarwery Carlery Chop System ye-CIP icoca itanki yenqwelo

 Icandelo leNqaku eliHloniphekileyo
Ukufudumeza itanki yokuxuba, umxube we-homogening, i-staint yentsimbi yentsimbi, izixhobo ze-cosmetic
I-3000l ethe tyaba ethe tyaba yobisi lokupholisa itanki yokupholisa i-DAK yesityalo sobisi - iBeijing iDragon Shinal Rodry Shistry kunye ne-Muning Country Country Country Country kunye ne-LTD
 Unokwenza ngokwezifiso ngokwemfuno yomthengi
Gqibezela i-Yoghurt evuselelekileyo ye-Yoghurt ye-Yoghurt ye-Yoghurt esenza kunye nomgca wokuqhubekeka

I-anyanisi intloko kunye nengcambu yokusika i-anyanisi ye-anyanisi ye-anyanisi ye-anyanisi ye-anyanisi ye-500kghth egcweleyo ye-anyanisi

Isetyenziselwa ikakhulu ukuxuba nokugcinwa ngokulinganayo kwiimveliso zobisi, iswekile, i-goreges, ukutya kunye nezinye izinto kunye namachiza ahlukeneyo.

 Umxube we-MicroComputer

Isetyenziselwa ikakhulu ukuxuba nokugcinwa ngokulinganayo kwiimveliso zobisi, iswekile, i-goreges, ukutya kunye nezinye izinto kunye namachiza ahlukeneyo.

I-Staini yentsimbi yentsimbi ye-ijusi ye-Tank Benki yobisi lwetanki yeTank 2000l Fermenter tank

Isetyenziselwa ikakhulu ukuxuba nokugcinwa ngokulinganayo kwiimveliso zobisi, iswekile, i-goreges, ukutya kunye nezinye izinto kunye namachiza ahlukeneyo.

Ingcambu ye-anyanisi eshushu kunye ne-suctoter ye-\ / i-anyanisi yokusika umatshini wokusika

Umsebenzi: Sika ngokuzenzekelayo intloko ye-anyanisi kunye nengcambu.

Isetyenziselwa ikakhulu ukuxuba nokugcinwa ngokulinganayo kwiimveliso zobisi, iswekile, i-goreges, ukutya kunye nezinye izinto kunye namachiza ahlukeneyo.

I-parpart ngokupheleleyo ye-doypack ye-doypack ye-cauch ye-Bulwer i-yogart yobisi

Umgaqo: nguMgangatho wokutya i-Silica gel cinezela, ngokusebenzisa i-fan ivuthuza isiqu kunye nengcambu.

Amanqaku: Akukho mphezulu womonakalo.
Umgca wobisi olwenziweyo loluTsha lwe-Pouch Pouch Umgca wemveliso yobisi
Iqondo lokushisa le-Perlil: 75-95 ℃
Intloko yokulahla indlela, i-arc radius R yi-30 mm

I-Stainess yentsimbi yentsimbi yeTomato Sauce Ketchup Seker

Uhlobo lolawulo: Ikhompyuter epheleleyo okanye amaqhosha azenzekelayo akhethiweyo
I-500 yeelitha zelitha ye-gaisi ye-pausi
Umgangatho ophezulu wobisi lwemveliso yobisi oluzalisekayo
Isicelo: Ukuzalwa okwahlukileyo kwegalikhi.

Umlawuli we-microcomputerr, ulawulo oluzenzekelayo oluzenzekelayo lwenkqubo yonke.

Isicelo: Ukusika i-anyanisi kwizangqa zendaleko.
Itayitile yentsimbi engenalo
Iziqhamo kunye nomatshini wemifuno
Isicelo: Ukuzalwa okwahlukileyo kwegalikhi.
Izixhobo zobisi Izixhobo zobisi

Isicelo: ubungakanani obahlukeneyo we-anyanisi kunye ne-shallot, bomvu kwaye mhlophe.

Umatshini owomileyo wegalikhi yoMatshini weGarlic Sheller Shelle Mattic Clove Slitter Clove Slitter kunye neZahlulo

Umsebenzi: Yahlula-hlula i-bulb yebhalbhu yahlulahlulo ezahlukeneyo.

Umatshini owomileyo wegalikhi yoMatshini weGarlic Sheller Shelle Mattic Clove Slitter Clove Slitter kunye neZahlulo

Umsebenzi: Emva kokusika emakhonkcweni, unokulungela i-anyanisi ye-anyanisi ifune.

Lo ngumatshini opakisha ngokupheleleyo okupakishayo wokupakisha ubisi kwikomityi nganye eyahlukileyo, yindawo ephezulu, indleko eziphantsi kunye nokusebenza okuncinci.

I-Agaritor ayikho lula ukwenza isikhundla sobisi.

Ubisi emva kokuqokelelwa kufuneka luqinisekiswe nge-4 degrees Celsius ukukhusela i-spotilage. Itanki yokupholisa i-TAK iphela yenziwa ngoSusa304. Kwaye umaleko we-inshuler wenziwe nge-polyurethane foam enendlela elungileyo yokufakelwa kwengqondo.

Isixhobo esincinci sobisi esincinci seSterilizer Isityalo se-100l sliaged kunye ne-yogurt yenkqubo yemveliso